Christmas Spectacular 10th December 6.30pm till 9pm at Flavours School of Cookery , Pokesdown , Bournemouth £85 class is not sold out just need to follow the link to book direct at flavours

£85.00
Sold Out

Get Festive at Flavours School of Cookery!

Join us in the heart of Pokesdown, Bournemouth, for a delightful journey into the world of Christmas treats that will have you feeling merry and bright!

Upon arrival, you'll be greeted with a warm refreshment, setting the stage for a cozy culinary adventure . You'll dive into mouthwatering festive delights:

  • Blackcurrant and Star Truffles: Crafted with exquisite Cardenas Chocolate, these truffles are infused with luscious berry notes that perfectly complement the rich filling.

  • Milk Chocolate Christmas Tree Cones: Imagine festive cones filled with a sumptuous mulled wine and chestnut concoction—an edible celebration!

  • Creamy Chocolate-Dipped Fudge: Each piece is a sweet masterpiece, adorned with a stunning cocoa butter print, making them not just tasty but beautifully unique.

Throughout the class, I’ll be your guide, leading you step by step to create these delectable treats while you savor delightful snacks prepared by the talented Flavours cookery school team.

You’ll master essential skills, including how to:

  • Temper chocolate to perfection

  • Create a luscious fruit chocolate ganache

  • Pipe like a pro

  • Use decorative techniques with cocoa butter prints and shimmering dusts

At the end of our festive session, each creation will be beautifully gift-packed, ready to be shared (or kept all to yourself)!

To book your spot, please follow the link and reserve your place directly through the Flavours cookery school website.

Flavours School Of Cookery - Booking (bookeo.com)

Please note allergens are used as ingredients at flavours cookery school. This class contains nuts, soya and dairy.

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Get Festive at Flavours School of Cookery!

Join us in the heart of Pokesdown, Bournemouth, for a delightful journey into the world of Christmas treats that will have you feeling merry and bright!

Upon arrival, you'll be greeted with a warm refreshment, setting the stage for a cozy culinary adventure . You'll dive into mouthwatering festive delights:

  • Blackcurrant and Star Truffles: Crafted with exquisite Cardenas Chocolate, these truffles are infused with luscious berry notes that perfectly complement the rich filling.

  • Milk Chocolate Christmas Tree Cones: Imagine festive cones filled with a sumptuous mulled wine and chestnut concoction—an edible celebration!

  • Creamy Chocolate-Dipped Fudge: Each piece is a sweet masterpiece, adorned with a stunning cocoa butter print, making them not just tasty but beautifully unique.

Throughout the class, I’ll be your guide, leading you step by step to create these delectable treats while you savor delightful snacks prepared by the talented Flavours cookery school team.

You’ll master essential skills, including how to:

  • Temper chocolate to perfection

  • Create a luscious fruit chocolate ganache

  • Pipe like a pro

  • Use decorative techniques with cocoa butter prints and shimmering dusts

At the end of our festive session, each creation will be beautifully gift-packed, ready to be shared (or kept all to yourself)!

To book your spot, please follow the link and reserve your place directly through the Flavours cookery school website.

Flavours School Of Cookery - Booking (bookeo.com)

Please note allergens are used as ingredients at flavours cookery school. This class contains nuts, soya and dairy.

Get Festive at Flavours School of Cookery!

Join us in the heart of Pokesdown, Bournemouth, for a delightful journey into the world of Christmas treats that will have you feeling merry and bright!

Upon arrival, you'll be greeted with a warm refreshment, setting the stage for a cozy culinary adventure . You'll dive into mouthwatering festive delights:

  • Blackcurrant and Star Truffles: Crafted with exquisite Cardenas Chocolate, these truffles are infused with luscious berry notes that perfectly complement the rich filling.

  • Milk Chocolate Christmas Tree Cones: Imagine festive cones filled with a sumptuous mulled wine and chestnut concoction—an edible celebration!

  • Creamy Chocolate-Dipped Fudge: Each piece is a sweet masterpiece, adorned with a stunning cocoa butter print, making them not just tasty but beautifully unique.

Throughout the class, I’ll be your guide, leading you step by step to create these delectable treats while you savor delightful snacks prepared by the talented Flavours cookery school team.

You’ll master essential skills, including how to:

  • Temper chocolate to perfection

  • Create a luscious fruit chocolate ganache

  • Pipe like a pro

  • Use decorative techniques with cocoa butter prints and shimmering dusts

At the end of our festive session, each creation will be beautifully gift-packed, ready to be shared (or kept all to yourself)!

To book your spot, please follow the link and reserve your place directly through the Flavours cookery school website.

Flavours School Of Cookery - Booking (bookeo.com)

Please note allergens are used as ingredients at flavours cookery school. This class contains nuts, soya and dairy.